Dining With Death (An oktoRIGINAL)
Every Thurs 10pm – 11pm
Dare to savor food that can ultimately land you in a sudden frame of paralyzing death? From fugu, jellyfishes to venomous snakes, Dining With Death takes you on a culinary adventure in Asia. Every Thurs 10 – 11pm on okto.
Dr. Tan Heok Hui, a lecturer and fish taxonomist, RMBR, NUS, was interviewed and filmed as part of the programme. “Sea creatures” was all about toxic marine creatures and Dr. Tan shared on his experience with the moray eels.
For more information of the programme, please visit here.